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Tamina Sinjo Fish Cake1
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This is a type of Japanese kamaboko made with chopped white fish, Mirim, salt, egg white and no flour. Jeju Tamna Seafood removes all the bones, tendons, blood, and skin so that only the clean, pure Korean white croaker meat is used. The taste of pure fish is delectable.

 

Inquiries

Company : Jeju Tamna Seafood Fishery Association Corporation

Tel : +82-64-722-8701(Jo Hye-jung)

Fax : +82-64-722-8703

Email : sungha01@hanmail.net

Address : 258, Myeongnim-ro, Jeju-si, Jeju-do, Republic of Korea

Homepage : jejutamna.ejeju.net

 

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Company Name aT
Address 227, Munhwa-ro, Naju-si, Jeollanam-do   Korea Agro-fisheries Food Trade Corporation   58326
Phone 82-61-931-1298
Fax 82-061-804-4527
Hompage URL http://www.agrotrade.net
Contact Person Manager
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