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Fish

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  • Toha-Jeod
    Toha Jeod, a present to the king in the past - We contained the specialty. It is a functional food fermented and ripened over 6 months of natural and farming Toha shrimp, which are living at 1st class clean water in Jeonnam Province.
  • Seasoned Hornfish
    Product Features This fish contains pollen, calcium, phosphor, iron,etc and is good for children's growth, patients and old people's health. We roast it with seasonings and make it more soft to enjoy.
  • Seasoned Alaska pollack
    Product Features This fish contains high protein, low calory and low fat. So it prevents the fatness and the high blood pressure.
  • Seasened Sand Smelt
    Product Features Though the 150 electricity roast we can enjoy it better. It has amount of calcium, phosphorus, iron.
  • Samgyetang (Retort Pouch)
    Samgyetang is the quite essential food of the Korean royal court, boasting a balanced combination of meat and vegetables. The medicinal benefits of ginseng and the nutritious value of chicken, glutinous rice, chestnut, jujube and garlic make it the best food for building up stamina. Helps to fight fatigue, especially effective for students and those recovering from illness.
  • Samgyetang (canned)
    Samgyetang is the quite essential food of the Korean royal court, boasting a balanced combination of meat and vegetables. The medicinal benefits of ginseng and the nutritious value of chicken, glutinous rice, chestnut, jujube and garlic make it the best food for building up stamina. Helps to fight fatigue, especially effective for students and those recovering from illness. It is nutritious and delicious tonic food with the perfect harmony of ingredients.
  • Freeze dried Walleye Pollack Goocida Plus Gift Set
    [Product Name] Freeze dried Walleye Pollack Goocida Plus Gift Set [Product Contents] Goocida Plus 200g*4, Goocida Plus 150g*3, two seasoning bottles [Product Description] Compound seasoning product [Ingredients] Freeze dried walleye pollack powder 94.2% (freeze dried walleye pollack extract powder 27.6%), freeze dried walleye pollack extract powder 4.0% (freeze dried walleye pollack 50%), garlic powder (Korean production), glucose [Place of Origin] Origin of walleye pollack (Russia), Drying place (Gangwon Province, Jinburyung) [Expiration Date] Two years from production [Product Characteristics] We freeze dry walleye pollacks that are from Russian sea area all through the winter for 4 months. Walleye pollacks go through the freezing and defrosting process and turn out to be the product of freeze dried walleye pollacks at Gangwon drying place. Freeze dried walleye pollacks Goocida Plus harmonizes with many seasonings. When used in making soup, you will be able to taste the deep flavor of soup, which will stimulate your appetite. [Product Usage] Every soup or stew, fries, gruel, making soup stock, making kimchi, and anywhere else that you need deep flavor [Freeze dried Walleye Pollack Recipes] 1. Freeze dried walleye pollack soup - Ten grams is enough for one serving, but you can adjust according to the taste. - Boil half fried freeze dried walleye pollack with egg and other seasonings such as green onion and garlic. 2. Making kimchi - Use 100g per 10 Chinese cabbages. - Melt Goocida Plus in warm water and combine it with other seasonings. 3. Making soup stocks for noodle - Use 3~5g per serving 4. Applying it in other dish - Put in appropriate amount according to your taste. [Precautions for Storing] Keep out of direct sunlight and store in dry places.
  • Freeze dried Walleye Pollack Goocida Plus 200g
    [Product Name] Freeze dried Walleye Pollack Goocida Plus 200g [Product Contents] Goocida Plus 200g*2 [Product Description] Compound seasoning product [Ingredients] Freeze dried walleye pollack powder 94.2% (freeze dried walleye pollack extract powder 27.6%), freeze dried walleye pollack extract powder 4.0% (freeze dried walleye pollack 50%), garlic powder (Korean production), glucose [Place of Origin] Origin of walleye pollack (Russia), Drying place (Gangwon Province, Jinburyung) [Expiration Date] Two years from production [Product Characteristics] We freeze dry walleye pollacks that are from Russian sea area all through the winter for 4 months. Walleye pollacks go through the freezing and defrosting process and turn out to be the product of freeze dried walleye pollacks at Gangwon drying place. Freeze dried walleye pollacks Goocida Plus harmonizes with many seasonings. When used in making soup, you will be able to taste the deep flavor of soup, which will stimulate your appetite. [Product Usage] Every soup or stew, fries, gruel, making soup stock, making kimchi, and anywhere else that you need deep flavor [Freeze dried Walleye Pollack Recipes] 1. Freeze dried walleye pollack soup - Ten grams is enough for one serving, but you can adjust according to the taste. - Boil half fried freeze dried walleye pollack with egg and other seasonings such as green onion and garlic. 2. Making kimchi - Use 100g per 10 Chinese cabbages. - Melt Goocida Plus in warm water and combine it with other seasonings. 3. Making soup stocks for noodle - Use 3~5g per serving 4. Applying it in other dish - Put in appropriate amount according to your taste. [Precautions for Storing] Keep out of direct sunlight and store in dry places. [Product Name] Freeze dried Walleye Pollack Goocida Plus 1kg [Product Contents] Goocida Plus 1kg [Product Description] Compound seasoning product [Ingredients] Freeze dried walleye pollack powder 94.2% (freeze dried walleye pollack extract powder 27.6%), freeze dried walleye pollack extract powder 4.0% (freeze dried walleye pollack 50%), garlic powder (Korean production), glucose [Place of Origin] Origin of walleye pollack (Russia), Drying place (Gangwon Province, Jinburyung) [Expiration Date] Two years from production [Product Characteristics] We freeze dry walleye pollacks that are from Russian sea area all through the winter for 4 months. Walleye pollacks go through the freezing and defrosting process and turn out to be the product of freeze dried walleye pollacks at Gangwon drying place. Freeze dried walleye pollacks Goocida Plus harmonizes with many seasonings. When used in making soup, you will be able to taste the deep flavor of soup, which will stimulate your appetite. [Product Usage] Every soup or stew, fries, gruel, making soup stock, making kimchi, and anywhere else that you need deep flavor [Freeze dried Walleye Pollack Recipes] 1. Freeze dried walleye pollack soup - Ten grams is enough for one serving, but you can adjust according to the taste. - Boil half fried freeze dried walleye pollack with egg and other seasonings such as green onion and garlic. 2. Making kimchi - Use 100g per 10 Chinese cabbages. - Melt Goocida Plus in warm water and combine it with other seasonings. 3. Making soup stocks for noodle - Use 3~5g per serving 4. Applying it in other dish - Put in appropriate amount according to your taste. [Precautions for Storing] Keep out of direct sunlight and store in dry places.
  • Alaska pollack
    Generally demersal but sometimes near the surface. Performs diurnal vertical migrations. Feeds on crustaceans and fishes. Spawning individuals are often targeted solely for the roe. Used to make surimi. Marketed frozen and processed into fillets, blocks and surimi. Eaten steamed, sauted and microwaved.