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Traditional-type soybean paste

Traditional-type soybean paste1
Traditional-type soybean paste1

Standards of Product

450g*12ea, 900g*12ea, 1.8kg*6ea, 2.7kg*6ea, 7kg*1ea, 14kg*1ea

 

Features of Product

It was naturally fermented for over 6 months with Korea Style fermented soybean lump made of 100% Korean soybean through hygienic automated system and traditional methods, solar salt with bittern extracted, and natural badrock water through hygienic automated system and traditional methods. You will taste savory traditional home made doenjang. It will ve better if used for stew or marimade. 

Company introduction
기업정보 목록
Company Name DDUKBAEGIFOODS
Address 55, Bulgulsa-gil Wachon-myeon, Gyeongsan-si, Gyeongsangbuk-do   뚝배기식품   712-841
Phone 82-53-853-8487
Fax 82-53-852-9985
Hompage URL http://www.ddukbaegifoods.com
Contact Person DONGJUNE JIN
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