본문 바로가기 주메뉴 바로가기 서브메뉴 바로가기

Noodles

menu

Korean style chaojang rice noodle

  • Company Name :
  • Updated : 2010-03-03
Korean style chaojang rice noodle1
Korean style chaojang rice noodle1

Thanks to its mild and sweet taste, people of all ages, especially young  generation, enjoy chaojangmyun(mien or men) a lot
in Korea and recently in U.S.A and Japan.

<Specs.>
*Components:Noodle(80g) + Sauce(150g) + Hot soup(0.5g)
*Net wt.: 230g
*Packing: (230gX3EA/bundle X 12EA)/carton
*Shelf life: 11 months in normal temperature

Additional Information

추가정보
Origin PRODUCT OF KOREA
Packaging 18,000 packages per box Length 480 Width 380 Height 290
Delivery Lead Time Within 45 days after receipt of L/C or T/T
Minimum Order 18,000 packages
Company introduction
기업정보 목록
Company Name
Address    
Phone
Fax
Contact Person K.R Park
Other Products from This Supplier
이 회사의 다른 제품 더보기
Related Information
PR Content
Tteokbokki - Gochujang, rice cake, etc. Instagram에서 이 게시물 보기 Indulge your taste buds with one of Korean’s popular street food of all time - Tteok-Bokki! 🥘 Make the best Korean rice cake at home with this easy recipe! 🍲 Ingredients: 🍚30 Pcs Rice Cake 🐟2 Pcs Fish Cake 🥒¼ Leek (Cut into big pieces) 🥬¼ Cabbage (Cut into big pieces) For the Sauce: 💧4-5 cups Water 🍲 1 pouch Korean Soup Stock 🌶1 Tbsp Gochujang 🧂2-3 Tbsp Sugar 🍶1 Tbsp Soy Sauce 🌶1 Tbsp Red Chili pepper powder Garnish: 🥚1 Pcs Boiled Egg 🌱Seseme Seeds 🍣Gimmari Twigim How to cook: 1. Put water, rice cake and fish cake in the pan, put the sauce together and boil it. *For a deeper taste use a Korean soup making pouch instead of using water. **it is preferred to also rinse the fish cake with hot water or boil (30sec) to remove additives. 2. Add cabbage and leek and cook until it&#39;s well done. 3. Garnish with sesame seeds and boiled egg on the top. 4. Serve with Gimmari Twigim and enjoy! 😋 KFood Middle East(@kfood.me)님의 공유 게시물님, 2019 10월 28 7:31오전 PDT
관련 정보 더보기
Popular Products
    There is no registered information.