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Forest by Products

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    Jujube chips
    Jujubes have been used in various home remedies since long ago and their healing effects are being proved in recent studies. Jujubes contain protein, fat, saponin, glucose, fructose, polysaccharide, organic acids, and a total of 36 various inorganic compounds including calcium, phosphorus, magnesium, iron, and potassium. Raw jujubes have a great deal of Vitamin C and P and, hence, they are also considered a great source of vitamins. 1. They are harvested and processed when they are fully ripe. Most jujubes are harvested when they are not fully ripe. However, “The Gyeongsan oriental medicinal jujubes” respect the nature’s timing. In other words, the best taste and quality require that the fruits are harvested at the right time. 2.Oriental medicinal herbs are used as fertilizers. “The Gyeongsan oriental medicinal jujubes” are cultivated with minimal amount of chemicals and use the oriental medicinal herbs that are bought from the medicine market that is located in Daegu, which is located near Gyeongsan-si as fertilizers or compost. This is how sweeter and healthier jujubes are harvested. 3. GAP-certified Jujube chips50g -The best texture and sweet taste (no additives) - The dried jujubes are dried after the seeds are removed and the fruits are sliced. Their crunchy texture and subtly sweet flavor make them popular even among children. The agricultural corporation Hanbando Inc. is located in Gyeongsan-si, Korea, where over 40% of the Korean jujubes are produced. Because it characteristically receives a great amount of sunshine and low precipitation, Gyeongsan is known for producing sweet and fresh fruits. The oriental medicinal jujubes made by the agricultural corporation Hanbando, Inc. are cultivated with the natural compost made by the National Development Institute of Korean Medicine, a national public institution, and other relevant professionals using traditional oriental medicinal herbs. Chairman Choe Deok hyeon Chairman Choe Deok hyeon’s agricultural techniques and knowhow are very well known as he has appeared or hosted over 30 times in lectures in agricultural techniques, media reports, field trips, and research from professional in stitutions. He is from a third generation of farmers since 1975 and, in an effort to keep the natural way of cultivating and produce clean tasting and smelling jujubes, has focused on minimizing the use of hormones, herbicides, and other chemical fertilizers and on strengthening the fruits and soil by using an ample amount of natural compose full of oriental medicinal herbs and indigenous microbes. - Korea Forestry Promotion Institute jujube department forestry mentor - 2014 Minister of the Ministry of Agriculture, Food, and Rural Affairs Award (jujube part) - 2016 Korea Clean Forest Products for Export Contest Grand Prize - The 2017 6th Processed Products Business Model Industrial Competition - Minister of the Ministry of Agriculture, Food, and Rural Affairs Award
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    Dried Jujube
    Jujubes have been used in various home remedies since long ago and their healing effects are being proved in recent studies. Jujubes contain protein, fat, saponin, glucose, fructose, polysaccharide, organic acids, and a total of 36 various inorganic compounds including calcium, phosphorus, magnesium, iron, and potassium. Raw jujubes have a great deal of Vitamin C and P and, hence, they are also considered a great source of vitamins. 1. They are harvested and processed when they are fully ripe. Most jujubes are harvested when they are not fully ripe. However, “The Gyeongsan oriental medicinal jujubes” respect the nature’s timing. In other words, the best taste and quality require that the fruits are harvested at the right time. 2.Oriental medicinal herbs are used as fertilizers. “The Gyeongsan oriental medicinal jujubes” are cultivated with minimal amount of chemicals and use the oriental medicinal herbs that are bought from the medicine market that is located in Daegu, which is located near Gyeongsan-si as fertilizers or compost. This is how sweeter and healthier jujubes are harvested. 3. GAP-certified Dried Jujubes500g -The premium jujube brandHanbang Bogam’s fruit- They are dried raw jujubes that contain oriental medicinal herbs to preserve the natural flavor. They are good to see with food,tea,and salad. They are also tasty when cut into slices and eaten by themselves. The agricultural corporation Hanbando Inc. is located in Gyeongsan-si, Korea, where over 40% of the Korean jujubes are produced. Because it characteristically receives a great amount of sunshine and low precipitation, Gyeongsan is known for producing sweet and fresh fruits. The oriental medicinal jujubes made by the agricultural corporation Hanbando, Inc. are cultivated with the natural compost made by the National Development Institute of Korean Medicine, a national public institution, and other relevant professionals using traditional oriental medicinal herbs. Chairman Choe Deok hyeon Chairman Choe Deok hyeon’s agricultural techniques and knowhow are very well known as he has appeared or hosted over 30 times in lectures in agricultural techniques, media reports, field trips, and research from professional in stitutions. He is from a third generation of farmers since 1975 and, in an effort to keep the natural way of cultivating and produce clean tasting and smelling jujubes, has focused on minimizing the use of hormones, herbicides, and other chemical fertilizers and on strengthening the fruits and soil by using an ample amount of natural compose full of oriental medicinal herbs and indigenous microbes. - Korea Forestry Promotion Institute jujube department forestry mentor - 2014 Minister of the Ministry of Agriculture, Food, and Rural Affairs Award (jujube part) - 2016 Korea Clean Forest Products for Export Contest Grand Prize - The 2017 6th Processed Products Business Model Industrial Competition- Minister of the Ministry of Agriculture, Food, and Rural Affairs Award
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    pyeongchang hanggi gondeure
    4-Generation-Business: Pyeongchang Masterpiece Gondeure-namul (Cirsium setidens) Hello, this is Jung Jaehyun of Pyeongchang Farm I established Pyeongchang Farm in 2004 after succeeding farming that has been done for generations. Pyeongchang Farm is a company that produces agricultural products, sells retail and wholesale products, manages special experience programs. It sells namuls such as Gondeure-namul, chwi-namul, fish catching event, Gondeure-namul event. In particular, Gondeure-namul is harvested in clean Pyeongchang of Gangwondo and transformed into masterpiece goods by being developed and packaged with distinguished process (frozen namul and dried namul). I will lead the settlement of safe food that can be safely enjoyed with agricultural products that are directly produced by a rural farmer. Thank you. Hanggi Gondeure Hanggi Gondeure has good flavor and smooth by being developed with distinguished drying process. Pyeongchang Farm Fresh produce is grown in the 700m altitude of Pyeongchang. More easy to cook. Gondeure-namul rice Hanggi Gondeure Product name : Hanggi Gondeure Ingredient: 100% Gondeure (Cirsium setidens) Contents : 10g × 5EA Manufacture : Hyun Jae, JUNG Product of Korea, 89, Hyanggyo-gil Pyeonchang-gun Gangwon-do. Marked ingredients in case of proceed food : Not applicable MFD : Products will be processed post-harvest between May and July Storage Conditions : Store in a cool dry place or cold storage 2)먹는 방법 How to enjoy Gondeure-namul rice No need to boil, More easy to Cook Gondeure-namul Rice (2 servings) ※ Ingredient : “Hanggi Gondeure” 1 pack (10g), rice, salt, perilla oil or sesame oil, water 1. Wash rice and put it in water for 30 minutes in advance. 2. Put the rice with a water level which is as high as the rice first. Put “Hanggi Gondeure” 1 pack on the rice, add a little bit of salt and 1 tea-spoon of perilla oil or sesame oil and cook. 3. Mix it thoroughly when the rice is cooked, put it in a bowl. 4. Eat it after mixing together with seasoned soy sauce #How to make seasoned soy sauce (2 servings). Mix together below Ingredient. Standard of 2 servings : soy sauce 2 spoon, a little bit of minced garlic, 2 green onions, 1/2 green pepper (controls the amount of spice to your taste), and dried sesame seeds 1/2 spoon

  • 切杏仁枣片
    在大枣中去除籽,放入杏仁切片后干燥的产品。杏仁香浓的味道与甜味的大枣搭配,味道非常好。InquiriesCompany : Ukisaem Co., Ltd.Tel : +82-43-857-0854, **-**-4282-0854(Lim Eiu-su)Fax : +82-70-7429-0855Email : joyenter1@naver.comAddress : 393, Solgogae-ro, Judeok-eup, Chungju-si, Chungcheongbuk-do, Republic of KoreaHomepage : www.62sem.com

  • Sliced Barley Almond Jujube Chip
    The product is a jujube whose seeds are removed and filled with almond before it is sliced and dried. It registers a perfect harmony with jujube which has both aromatic and sweet tastes.InquiriesCompany : Ukisaem Co., Ltd.Tel : +82-43-857-0854, **-**-4282-0854(Lim Eiu-su)Fax : +82-70-7429-0855Email : joyenter1@naver.comAddress : 393, Solgogae-ro, Judeok-eup, Chungju-si, Chungcheongbuk-do, Republic of KoreaHomepage : www.62sem.com

  • Tabacco Flavors
    Tobacco leaves contain not only essential oil components but also extractives, and various kinds of flavoring components are generated during cigarette-producing process or fermentation process. Because farming and processing methods and quality of the leaves tremendously affect the fineness, it is usual to promote improvement of the quality by artificially affixing flavors. Product American blend casing flavor Cream Type Apple Type Date Type Burley casing flavor Maple Type Burley enhancer Marron Type Chocolate-heney Type Mint Type Ciga flavor Rum Type Cocoa reaction flavor Tabacco booster Cocoa Type Vanilla Type Cream cocoa Type Virginea type flavor

  • Only Top Quality Chestnut Products Bamtrae
    Cutting-Edge Processing Facilities… A Variety of Products Including Matbam, Sweet Chestnut Jelly, Marron Paste, and Geondangchimbam Chestnuts contain abundant nutrition―calcium, protein, potassium, and much more. They are also rich in vitamin C, which is believed to be effective in skincare and recovery from fatigue. This nutritional balance makes the chestnut a wholesome food. One Korean company produces various processed chestnut products using Korean chestnuts and exports its products to Japan and Taiwan. That company is Bamtrae Agricultural Cooperative. Chestnut Peeling Technology and Facilities with No Rivals in Korea Bamtrae, located in Eunsan-myeon of Buyeo County in South Chungcheong Province, was established in 2005. It produces a variety of processed chestnut products including Matbam, Sweet Chestnut Jelly, Marron Paste, Geondangchimbam, Chestnut Puree, Shelled Chestnuts, and Marron Pancake―all of which are made with Buyeo chestnuts of the world-class quality.Bamtrae is equipped with state-of-the-art technology and facilities, such as the flame-based chestnut peeling system that can peel chestnuts in quantity using fire. No other company in Korea possesses such facilities. The system allows for peeling the shell of the nut by heating the nut at the high temperature of 650℃ while keeping the unique characteristics and flavor of the chestnut intact.In addition, Bamtrae offers high quality products at competitive prices. This is possible because the company can mass-produce peeled chestnuts, which increases productivity while reducing production costs including labor.Mr. Kang Bong-suk, a director of Bamtrae, introduces his company, “Bamtrae produces various, unique processed chestnut products that use as the main ingredient Korean chestnuts. These Korean chestnuts receive worldwide recognition for excellent quality. The key to our production is the ability to peel a large amount of chestnuts with the flame-based chestnut peeling system.” Development of Cultivars Suitable for Processing…Supplying Trae 1 Bamtrae is actively trying to develop chestnut cultivars that are a better fit for processed products. The majority of chestnut varieties that are currently cultivated in Korea first need to be peeled of the thick outer layer that surrounds the nut inside the shell. For three years, Bamtrae, in conjunction with a Buyeo chestnut research group and chestnut farmers in Buyeo, has been developing a variety of chestnut that can exude a nice scent, peel well so that it can be easily used for processed chestnut products, and be robust against pests and blights. Their efforts led to the birth of “Trae 1.” This new cultivar received a favorable response from chestnut farmers at an agricultural show held on October 15. Now, Bamtrae is planning to expand the area of Trae 1 cultivation to 1,000 hectares in the next three years.Mr. Kang Sin-hwang, CEO of Bamtrae, said, “Our company has worked hard for several years on developing the cultivar in order to differentiate our chestnut products other Korean and Chinese products. Our hard work has finally paid off.” Mr. Kang revealed that Bamtrae intends to capitalize on the strengths of its chestnut―a good scent, high sugar content, and invulnerability to pests and diseases―to produce a variety of processed chestnut products that suits consumers’ preferences. Complying with Rigid Production Safety Standards and Obtaining HACCP Certification Bamtrae makes its products using only the Korean chestnuts of clear yellow color. All of them keep the original taste and nutrients of the chestnuts. They also receive recognition as healthy products that do not contain sugar or other additives. What’s more, the company strictly follows the rules of the hazard analysis critical control point (HACCP) system. The company’s facilities have been designed and built to make clean and reliable products in the hygienic conditions that ensure removal of hazards at all stages―from preparing raw ingredients to producing and distributing the products. For its ceaseless efforts, Bamtrae was given the status of a HACCP applying company by the Ministry of Food and Drug Safety. In addition, Bamtrae employs a quality control team whose main responsibility is to check that the products have no flaws. Winning Popularity among Large Distributors & Home-shopping Networks Bamtrae products enjoy a big popularity in the domestic market. They are not only low in calories and healthy but they also, especially in the case of chestnut jelly and puree, have a subtle chestnut flavor that makes them taste great with tea. For these reasons, the products won the hearts of many Koreans, irrespective of age and gender.Bamtrae supplies its products on a contract basis to large distributors such as Lotte Mart, Homeplus, and Nonghyup Hanaro Mart. The shops specializing in environmentally friendly organic foods, such as Orga Whole Foods, are also showing interest in Bamtrae products. Recently, Bamtrae products are selling well through home-shopping networks like NS Mall. Focusing on Export of Upgraded Products to Overseas Countries Including Japan Bamtrae had once exported only peeled chestnuts, but it advanced into the processed product market by producing high value-added products. Now, the company is targeting the Japanese market where the consumers enjoy chestnuts but have to rely on imports due to a decreased amount of domestic production. Japan has demonstrated a huge interest in the high-quality, safe products of Bamtrae. With the help of recently improved processing skills, the company is able to develop products that can attract Japanese consumers. It is planning to commence sales through a Japanese home-shopping channel on December 26 this year. Bamtrae has set the goal of exporting USD$1 million worth of the products by the end of 2014.Mr. Kang said, “Although the amount of our exports has been hovering around USD$200,000, we have an ambition to achieve USD$1 million in exports this year by deploying an aggressive strategy, such as selling the products through Japanese home-shopping channels.” Mr. Kang is confident that Bamtrae products have a high chance of success in Japan due to the higher quality and food safety than the Chinese products. Inquiries Bamtrae Tel +82-41-834-7700 Fax +82-41-834-7707 Website www.bamtrae.co.kr

  • Peeled Chestnuts
    Major producing area : Hadong, Sancheong, Gurye, Kongju, Puyeo Harvest season : Early of September - Mik of Octoder Export period : End of Spetember - January Export Packing : 25kgs net/plastic container 800plastic container/40'FCL reefer

  • Special Korean Chestnut
    Special Korea Chestnut FeaturesCarefully selected chestnuts with big and excellent shapePollution-free chestnuts without fumigation processIdeal for gift ** Available to adjust of packing size