Product Name : Thigh meat
Usage : Hard-boiled chicken, stir fry, salad, etc.
Fried chicken, roasted(spiced) chicken, chicken bul-go-gi, nang-myung meat, chicken vegetable soup, skewered chicken, chicken steak,
500g/tray package of 2kg, 5kg/bulk style vacuum package of 10kg, 20kg/bulk style vacuum package
The product is the upper part of chicken leg. Its soft and chewy taste makes it a perfect ingredient for many styles of cooking. If the bone is removed, it can be a great replacement for lean meat of breast meat.