GIMBAPGIM

  • Description
    It is good for baking because the dried seaweed particles are evenly formed, and it is thicker than traditional laver and does not tear easily, so it is good for making gimbap.
  • Place of Origin
  • Samples INFO
    Negotiable
  • Related Keywords
    #laver #seaweed #dried laver
  • OEM
    OEM Unavailable
  • Certification
서해안영어조합법인
  • CountryKorea
  • Response Rate 0 %
  • Established2007
  • Supplier Index
Overview

It is good for baking because the dried seaweed particles are evenly formed, and it is thicker than traditional laver and does not tear easily, so it is good for making gimbap.

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  • South America (0%)
  • Eastern Europe (0%)
  • Southeast Asia (0%)
  • Africa (0%)
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  • Eastern Asia (0%)
  • Western Europe (0%)
  • Central America (0%)
  • Northern Europe (0%)
  • Southern Europe (0%)
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  • Domestic Market (0%)
Nearest Port ,,
Average Lead Time Negotiable
Overseas branch office N
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